Ruby Radiance Juice Courtesy of: Big Flavors from a TIny Kitchen Rating: Select ratingGive it 1/5Give it 2/5Give it 3/5Give it 4/5Give it 5/5 No votes yet Servings: 1 Prep: 20 min Cook: NA Total Time: 20 min Share this: facebook twitter pinterest email Print Description This juice is jam-packed with nutrients, and is bursting with freshness. It’s nice and earthy from the beets, and the lemon keeps it from getting too sweet. Ingredients 1 bunch beets, trimmed and roughly chopped (reserve greens for another use, such as this) 12 carrots 1 apple, cored and roughly chopped 1 orange, peeled and roughly chopped 1 lemon, peeled and roughly chopped Directions Using a juicer, process beets, carrots, apple, orange and lemon. Whisk and enjoy! Original Recipe by Big Flavors from a Tiny Kitchen - Ashley Covelli Recipes you may also like NextBack Edamame Dip Asian Tuna Salad with Van’s Mighty Good BBQ Chips Black Friday Creamy Turkey Pot Pie Guiltless Boozy Float Grilled Almond Cherry Tofu Cranberry-Brie Crescent Mini Cups Hemp Banana Bread Double Layer Pumpkin Cheesecake Pie Yogurt Waldorf Salad Refreshing Fruit "Cereal" Comments View the discussion thread.