PB&J Sushi Courtesy of: Rudi's Organic Bakery Rating: Select ratingGive it 1/5Give it 2/5Give it 3/5Give it 4/5Give it 5/5 No votes yet Servings: Prep: Cook: Total Time: Share this: facebook twitter pinterest email Print Description Looking for ideas to jazz up lunchtime? Try this nutritious and delicious PB&J sushi with yogurt dip and a granola bar to make lunch fun again. Your kids can even make it themselves for a fun activity! Ingredients 2 slices Rudi’s Organic Honey Sweet Whole Wheat Bread 2 tbsp. MaraNatha organic peanut butter 2 tbsp. jelly Directions Cut off the crust from both slices of bread With a rolling pin, roll out the bread until it becomes thin and flat Spread peanut butter and jelly on both slices of bread Roll bread up like a sushi roll. With a really sharp knife, cut the bread into little slices to imitate sushi Recipes you may also like NextBack Chocolatey Oat Waffles Spinach Artichoke Yoghurt Dip Italian Orzo Pasta Salad Beet Dip with Kefir Crunchy Asparagus Spears Chocolate Chunk Flap Jacks Spinach with Toasted Sesame Oil Southwest Chicken Fajita Wrap Chocolate Banana Smoothie Milk Chocolate Hazelnut and Almond Brownies Comments View the discussion thread.