Oh, Sweet Joy's 100 Calorie Ginger Root Beer Float Courtesy of: Zevia Rating: Select ratingGive it 1/5Give it 2/5Give it 3/5Give it 4/5Give it 5/5 No votes yet Servings: 2-4 Prep: Cook: Total Time: Share this: facebook twitter pinterest email Print Description Frozen Bananas as the “ice cream” in this guiltless version of a root beer float? Genius! You’ve just found your go-to summer dessert. Ingredients Bananas Zevia Ginger Root Beer Cute straw Directions Before you begin, freeze a couple peeled, sliced bananas. Once your bananas are frozen (a handy item to keep at the ready!), blend in your choice of kitchen appliance. Then, flatten into a tupperware or flat bowl and put back into the freezer for 30-60 minutes. Scoop the banana "ice cream" into a glass Pour in Zevia Ginger Root Beer Put in a cute straw ( we know you saw that coming) Recipes you may also like NextBack Sweet Potato Avocado Sliders DIY Manuka Mask Guiltless Boozy Float Fig & Goat Cheese Pizza Pumpkin Ravioli Kefir Alfredo Creamy Avocado Pesto Pasta Cinnamon Spiced Pecans Dream Bars Raspberry Lemon Cake with Vegan Cream Cheese Frosting SUNSET® Campari® and Y.E.L.O. Youth, Energy, Life, Om…™ Caprese Salad Comments View the discussion thread.