Meatless Meatballs Lasagna Courtesy of: Nate's Rating: Select ratingGive it 1/5Give it 2/5Give it 3/5Give it 4/5Give it 5/5 No votes yet Servings: Prep: Cook: Total Time: Share this: facebook twitter pinterest email Print Description Ingredients 8 oz. marinara sauce 8 sheets no boil lasagna 12 oz. ricotta cheese 2 oz. shredded mozzarella cheese 1 package Nate’s Meatless Meatballs Directions Preheat oven to 375°F In an 8” square baking dish spread out 2 oz. of marinara sauce 1st Layer Place 2 pasta sheets on top of sauce Cover pasta with 4 oz. ricotta cheese Add 2 oz. of sauce over cheese 2nd Layer Add 2 pasta sheets Add 4 oz. ricotta cheese Add 1 oz. shredded mozzarella 3rd Layer Add 2 pasta sheets Add 2 oz. marinara sauce Add 4 oz. ricotta cheese 4th Layer Add 2 pasta sheets Add 2 oz. marinara sauce Add 8 Nate’s Meatless Meatballs Sprinkle 1 oz. mozzarella cheese around meatballs and on top if desired Cover with foil and bake for 35 minutes. Remove foil and bake for 10 to 15 minutes more until bubbly Recipes you may also like NextBack Thai Noodle Bowl Vanilla Nut Power Potion Frosted Holiday Shortbread Cookies Black Bean Mango Salad Minted Pink Lemonade Spritzers Wicked Noodle Winter Sangria Overnight Almond Milk With Soaked Salba Chia Seeds Summer Peach and Farmer Cheese Pizza Scrambled Eggs in Gluten-Free Toast Cups Maple Almond Stuffed Baked Apples Comments View the discussion thread.