Lightened Up Chili Cheese Fries - this reinvented version of chili fries is incredibly easy to make and better for you than the original! Also, check out our lighter versions of dinner classics that everyone will love!
1/2 pkg Alexia Oven Fries with
1 and 1/2 cup turkey chili (see note for a quick recipe)
1/2 cup shredded mozzarella cheese
3/4 cup shredded colby cheese
green onions , for garnish
Preheat oven to 420 degrees F.
Spray your cast iron skillet with non-stick spray.
Place potato wedges in the skillet, arranging as desired.
Place the skillet in the oven and bake potatoes for 10 to 12 minutes.
Remove skillet from the oven.
Pour turkey chili over the fries.
Top with shredded mozzarella, then colby cheese.
Bake 3 to 5 minutes or until the cheese is melted.
Remove from the oven and let cool 10 to 15 minutes before serving.